Potatoes roast quickly in the microwave and can be topped in a variety of ways. This particular combination is a favorite snack of mine. Cooktime varies from five to fifteen minutes depending on the potato.
Oats replace breadcrumbs in this burger to improve macros. Dry-roasting allows for a crunchy breading despite using microwave heat. Cooktime is about ten minutes.
This adapts the famous Thai noodle dish with oats and common western ingredients. Total cooktime is about five minutes.